3PM-5PM Monday-Saturday
$4 OFF COCKTAILS, $4 OFF WINE BY THE GLASS, $2 OFF BEER
OYSTERS
ON THE HALF SHELL
MP
HOUSE COCKTAIL SAUCE, SHAVED HORSERADISH, MIGNONETTE SAUCE, CRACKERS
KORK-A-FELLER
MP
SAUTÉED SPINACH, HINT OF CAYENNE PEPPER, ONION PURÉE, CRISPY PROSCIUTTO, BUTTER BREAD CRUMBS
BARRETT ISLE OYSTER
MP
SEAWEED SALAD, SOUR CREAM, CAVIAR OVER A RAW OYSTER
KORK FRIES
HOUSE STYLE
5
GOLDEN FRIED, HOUSE SEASONING
FARM STYLE
11
TRUFFLE CREAM, SMOKED PORK BELLY, THIN SLICED ONION
GARDEN STYLE
9
TRUFFLE CREAM, SAUTÉED SPINACH, SHAVED PARMESAN
LIGHTER FARE
CHARCUTERIE BOARD
23
ARTISAN MEATS AND CHEESES, HOUSE-MADE JAM, LOCAL HONEY, SPICED PICKLE RELISH, HOUSE LAVASH, FOCACCIA CROSTINI
SALADS
CHARRED ROMAINE
14
Butter-rubbed romaine heart charred, shaved parmesan, red pepper citrus oil
THE WEDGE
14
SHAVED ONION, BACON LARDONS, HEIRLOOM TOMATO HALVES, CRUMBLED STILTON, LOCAL PASTURE 714 HARD BOILED EGG, HOUSE SOUR CREAM & CHIVE RANCH
PROTEIN ADD ONS
KEY WEST SHRIMP $14, CHEF ROME'S TUNA $10, TENDERLOIN STEAK TIPS $16, GRILLED CHICKEN $9, FRESH CATCH $MP
HANDHELDS
SERVED WITH FRENCH FRIES
THE DIP
16
FRESH CUBAN ROLL, LOW & SLOW HERB ROASTED RIBEYE, MELTED BUTTERKÄSE CHEESE, ROASTING JUST FOR DIPPING
SMASH BURGER
14
CAST IRON COOKED DRY-AGED RIBEYE AND CHUCK PATTIES, AGED CHEDDAR, SPICY PICKLE AIOLI TOSSED ICEBER, CARAMELIZED ONION RELISH
KORK
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$1 Oysters
Come enjoy Chef's selection of $1 oysters every day (closed Mondays) from 3pm to 5pm!
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